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Below are a few example menus comprising of many

firm favourites.  Please enquire for our set menus.  

If you wish to create a bespoke menu or require specific

items, just let us know, as we will endeavour to accommodate. 

Canapes, drinks, equipment hire & staffing also available. 

We are always happy to assist you with quantities too, creating

a menu that is tailored just for YOU!

 

Please feel free to contact us on

020-8395 8422 & 07930-170751

 

 

3 COURSE SITDOWN MENUS

(v) - suitable for most vegetarians

Includes waiting staff, associated linen tablecloths, china

& crockery

 

  

Starters

Bread Roll & Butter Portion or

Table Baskets of Breads

  • Chef's Handmade Soup (v) e.g Tomato & Basil,

Leek & Potato, Vegetable

  • Prawn & Crayfish Cocktail on a bed of lettuce &

served with granary bread (v)

  • Fantail of Fresh Melon with strawberry coulis & a

fresh mint leaf garnish (v)

  • Smoked Mackerel Pâté Quenelles served with melba

toast and a lemon & cucumber garnish (v)

  • Creamy Garlic Mushrooms on a garlic croute with a

Rocket garnish (v)

  • Sushi Selection with wasabi & soy sauce (v)

 

Mains

  • Supreme of Chicken with a creamy white wine, mushroom

& tarragon sauce, served with buttered baby new potatoes

& seasonal vegetables 

  • Spinach & Mushroom Risotto filled roasted capsicorn

pepper halves topped with Pinekernels & served with

Tomato & Mozzarella garnish (v)

  • Poached Salmon with a dill butter sauce, crushed new

potatoes & seasonal baby vegetables (v) 

  • Slices of Succulent Roasted Topside of British Beef  

(other meats available) seasoned roasted OR creamed  

potatoes, Yorkshire pudding, medley of seasonal  

vegetables & red wine jus 

  • Supreme of Free Range Cornfed Chicken with a

Madeira sauce, Dauphinoise potatoes & baby

vegetables

  • Deep-Filled Roasted Vegetable Lasagne, served

with handmade garlic bread & fresh leaf salad (v)

 

Desserts

Served with a cream garnish or pouring cream

  • Chocolate Fudge Cake (v)
  • Fresh Fruit Flan / Crumble / Pie (v)
  • Fresh Fruit Salad (v)
  • Profiteroles (v) - optional fillings: Bailey's,

Chantilly cream, Fresh cream

  • Fresh Fruit Kebabs
  • Luxury Cheesecake / Gateau / Roulade /

Torte / Pavlova / Chocolate Fudgecake / Banoffee Pie

  • Lemon & Lime Posset
  • Luxury Individual Trifles or Desserts

 

 

Cheese & Biscuits

  • English & Continental Cheeses served with biscuits
  • Selection of Luxury English & Continental Cheeses,

garnished & served with a luxury biscuit selection



Tea/Coffee & Mints

 

 

 

EXAMPLE HOT FORK BUFFET MENU 1

 

  • Chef's Chicken Curry (to taste)
  • Accompanying Rices
  • Poppadums
  • Mango Chutney
  • Cucumber Raita
  • Fresh Diced Salad
  • Optional Desserts

 

   

EXAMPLE HOT FORK BUFFET MENU 2

 

  • Chef's Deep-Fill Beef Lasagne
  • Carbonara
  • Garlic Bread
  • Fresh Salads
  • Optional Desserts

 

 

EXAMPLE HOT FORK BUFFET MENU 3

 

  • Chicken Fajitas
  • Chilli Beef & Cheese Tacos
  • Mexican Bean Salad
  • Mexican Leaf Salad
  • Tortillas & Dips
  • Optional Desserts

 

 

EXAMPLE COLD FORK BUFFET MENU 1

 

  • Fresh Dressed Poached Salmon (whole or sides)

garnished with wafer thin cucumber slices & lemon slices 

on a bed of prawns with marie rose sauce dip pots

  • Fresh Roasted Mixed Meat Platter
  • Marinated Chicken Drumstick Selection
  • Handmade Quiche Slice Selection
  • Hot New (buttered) Potatoes
  • Filled & Plain Free Range Boiled Egg Halves
  • Fresh Salads
  • Handmade Luxury Coleslaw
  • Handmade Waldorf Salad
  • Fresh Fruit Salad
  • Desserts

 

 

EXAMPLE COLD FINGER BUFFET MENU 2 

 

  • Selection of Luxury-Filled Chequerboard Sandwich

Quarters (including Vegetarian options)

  • Marinated Chicken Skewers Selection
  • Handmade Quiche Cube Selecction
  • Mini Wrap Selection
  • Honey-Glazed Cocktail Sausages
  • Buffet Prawn Selection with Sweet Chilli Dip
  • Buffet Vegetable Samosas with Mango Chutney Dip
  • Buffet Vegetable Sping Rolls & Sweet Chilli Dip
  • Mini Pork Pies & Pork Pie Slices & Mustard Dip
  • Mini Scotch Egg & Scotch Egg Quarters
  • Cumberland Sausage Rolls & Tomato Ketchup Dip
  • Buffet Cheese & Pineapple/Pickled Onion Kebabs


Optional

  • Luxury Biscuit Selection
  • Selection of Mini Patisseries 
  • Selection of Individual Cakes & Cake Slices


 

 

 Vegetarian options available

 

 

 
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